Cooking Class with Chef Alex and Hampton Maid Reopening
R.AIRE has announced they will host a Cooking Class with Chef Alex on Sunday, March 22 from 3:30 to 6:30 p.m. Chef Alex will lead a hands-on classic making class Spanish tapas and paella complete with wine pairing. Cost is $150 per person, plus tax and gratuity and can be purchased by visiting https://www.hamptonmaid.com/raire.
ABOUT R.AIRE:
Chef Alex Bujoreanu, who hails from Spain, has created a menu featuring authentic tapas and paella, inspired by his home in the Mediterranean. Products are sourced seasonally, both locally and imported directly from Spain. Everything is as fresh as possible and made in house including all stocks, cured meats and fish. Dishes are prepared in a healthful way, without the use of butter or processed flour. Our exclusive wine selection, consisting of over 70 varieties is hand picked by the Chef himself and features limited edition wines.
